The Alfond Inn
About The Alfond Inn
A member of the Preferred Hotels & Resorts L.V.X.℠ collection, The Alfond Inn has a AAA Four Diamond Rating and is managed by Olympia Hotel Management, an innovative leader in hospitality.
Owned by Rollins College, a private coeducational liberal arts college in Winter Park, Florida, The Alfond Inn opened in August 2013 and directs net operating income to endow Rollins College scholarships.
A local’s favorite, Hamilton’s Kitchen restaurant offers brunch and dinner at the 183-room boutique hotel, which has a Spa, a Café, two pools, a fitness centers, and over 12,000 sq. ft of flexible meeting space.
It is located 15 minutes from downtown Orlando and 30 minutes from Walt Disney World and Orlando International Airport.
We know you have been dreaming of this day for a long time and we look forward to making that dream a reality. The Alfond Inn specializes in turning your vision into a day that will become a treasured memory for years to come.
Park Avenue Ballroom: 5,000 square feet of flexible and hi-tech space makes it the perfect location for hosting a large meeting or corporate event. The Ballroom is divisible into five spaces and can accommodate a number of customized break-out and conference requirements. All spaces feature pull down screens and projectors. The Ballroom’s elegant design and size is pristine for your Winter Park Wedding Venue choice.
Conservatory: Considered the heart of The Alfond Inn, the Conservatory features a soaring glass domed ceiling, creating a light- filled space overlooking the Courtyard that is ideal for receptions and dinner. Beyond the Conservatory is 10,000 square feet of lushly landscaped green space in the garden Courtyard with built-in fire pits and an area designed for team building and al fresco events.
The New England Room: With just under 2,000 square feet, the New England Room is divisible by 2 for smaller break-out space and features state of the art audio visual equipment. The New England Room has glass doors that open up to the New England Lawn, a beautiful space for meals and receptions.
At The Alfond Inn, we have multiple wedding venues that Winter Park FL residents and visitors love and desire. Offering unique Winter Park Wedding Venue spaces to accommodate a small intimate gathering or a large elaborate affair for 240, we can accommodate your every need. Our professional events team will tailor your Celebration to make it a truly personal and memorable experience.
We hope to see you soon at The Alfond Inn, the premier choice of Winter Park Wedding Venues for your dream Winter Park Wedding.
Events Offered On-Site
- Ceremony
- Reception
Key Info About The Alfond Inn
The Basics
Max Seated Capacity: 250
Event end time is flexible. Contact the venue for details.
Pets Allowed
Vendor Information
No Preferred Vendor List
Wedding Planner Required
Rehearsal Included
Liability Insurance Required
Bar Service Included
Venue Features
- Free Parking
- Paid Parking
- Valet Parking Available or Included
- Air Conditioning Available Indoors
- Free WiFi Available
- On-Site Lodging Available
- Handicap Accessible
- LGBTQIA+ Inclusive
Venue Inclusions
- Getting Ready Rooms
- Honeymoon Suite
Guest Experiences & Specialty Decor
- Fireworks (outdoor)
- Cold Sparks Indoor
- Cold Sparks Outdoor
- Sparkler Exit
- Fog Machine
- Dancing on a Cloud
- Confetti Cannon
- Bubble Machine
- Snow Machine
- CO2 Cannon
- Open Flame Performers
- Open Flame Candles Allowed
- Open Flame in Enclosed Holders
- Electric Candles Only
- Hanging Installations
- Real Flower Petals Allowed
- Faux Flower Petals Allowed
- Wall Draping Allowed
- Ceiling Draping Allowed
300 E New England Ave, Winter Park, FL
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Frequently Asked Questions
What is the average price range for venue rental?
There is a $3,500++ Ceremony fee, if you are having a ceremony on-site.
What is included in that cost?
Your Wedding Ceremony will include:Beautiful Indoor and Outdoor VenuesWhite Garden ChairsBridal Staging AreaDirectional Staff
Does the venue provide catering and bar service? If so, what is the average cost per person?
Yes, we provide both catering and bar services. The cost per person with our wedding package is $289++ per person.
Is there a minimum for booking?
Our food and beverage minimum for a Saturday during peak season is $40,000++. Sometimes, depending on time of year and date we may be able to be a little flexible.
Why do couples choose this location?
Couples choose The Alfond Inn for its elegant setting, beautiful outdoor/indoor spaces, and exceptional service. Located in Winter Park, it offers a sophisticated blend of luxury, art, and convenience, making it a perfect venue for both intimate and grand weddings.
What are the top three venue features?
Unique Indoor Ceremony Space, Full Wedding Weekend Experience (Including Rehearsal Dinner, Welcome Party and Farewell Brunch), and World Class Service
What does a typical wedding day look like?
A typical wedding day at The Alfond Inn begins with preparations in the venue’s elegant bridal suite or groom’s lounge, where the couple and their bridal party can relax and get ready. The ceremony often takes place in the lush outdoor courtyard or in the stunning indoor Conservatory, depending on the couple’s preference and the season.After the ceremony, guests enjoy cocktail hour in one of the venue’s stylish spaces. The reception is usually held in the beautiful Park Avenue Ballroom, with a carefully curated dinner, dancing, and speeches. Throughout the day, couples can enjoy the venue’s artistic atmosphere, taking photos in the picturesque gardens or among the contemporary art collections displayed throughout the hotel. The day typically ends with a grand exit, where the couple departs amid cheers, often followed by a send-off of sparklers or a classic car ride.
What other types of events does the venue host?
We host lots of different events at The Alfond Inn. We do rehearsal dinners, farewell brunches, welcome parties, different kinds of showers, corporate meetings, retreats, etc.
Best piece of advice for couples planning a wedding.
To focus on what truly matters—your love and the experience you create with your guests. Trust the process, stay present in the moment, and don’t sweat the small stuff.

Catering Sales Manager
Ally Streeter

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